| In volley ball, the service is the act to put | | | | The ball should be thrown in the air in front |
| the ball in the play by simple noises of a | | | | of the arm and the shoulder rights. The right |
| player, but really it describes one of the | | | | arm should be in position so that the higher |
| most important plays in the play of volley | | | | arm is parallel with the floor and the |
| ball. The underhand and reversed services are | | | | frontal plan of the body. The hand should be |
| described below. | | | | held in a way of clawlike, close to the head |
| | | | and behind the ear. |
| Underhand Service | | | | |
| | | | In the order of launching in the air, Odeneal |
| By carrying out the underhand service, the | | | | suggests that the valve of the ball is placed |
| waiter should be of return of the line of end | | | | towards the team of reception. This a little |
| and in the prolongations of the side lines. | | | | of weight in the valve makes plunge and slip |
| It is the service area as described in the | | | | the ball after being struck. |
| rules. The waiter should be held with its | | | | |
| bent knees, and, in the case of a player | | | | The ball is struck in more or less the same |
| droitier, his left foot should be slightly in | | | | way that a spiker would strike a volley ball |
| front of the line. | | | | or same manner as a glove of baseball could |
| | | | throw a ball at the second base. Wilson |
| The ball is held in the hand left at the side | | | | recommends that the ball is struck or handled |
| before and good of the body so that it is | | | | the beater with a movement similar to a |
| directly in conformity with the right hand. | | | | service in tennis. The ball is struck with |
| An oscillation of back high should be made | | | | the heel of the hand and slightly covered |
| with the right arm, and the oscillation | | | | with the fingers. There is very little |
| forwards should be made directly under the | | | | follow-with through with this service. |
| shoulder and the ball. The elbow should be | | | | |
| maintained right. | | | | To cover the ball with the fingers after |
| | | | having struck it with the heel of the hand |
| The ball is struck in addition to left hand | | | | will give a rotation higher than the ball, |
| pareillement with the manner that a ball of | | | | making it attack at a fast speed similar to a |
| golf is struck in addition to part in T. A | | | | transient. The ball cannot also be struck in |
| good follow-with through is essential. The | | | | the center and to be covered with the |
| right hand should be held like a claw and the | | | | fingers. This creates a floating ball which |
| ball should be struck with the heel of the | | | | jumps and slips because it does not have any |
| hand. Some players use a closed fist and | | | | rotation. The vagrant travels quickly above |
| strike the ball with the heel and surface | | | | the net and dies quickly, making it difficult |
| punt of the fist, but it is difficult to have | | | | to judge in the reception. Cover and the |
| the order with the fist which one has with | | | | services of vagrant are very effective and |
| the open hand. | | | | can be employed one for the other. |
| | | | |
| While the oscillation is made, an ahead short | | | | The most common position of the waiter is |
| step should be taken with the left foot, | | | | with its feet in the proximity and |
| shifting the body weight with the left foot. | | | | equidistant narrow behind the line of end. |
| The special care should be taken to keep the | | | | However, some waiters prefer to hold several |
| foot of touching the line of end, which would | | | | feet behind the line of end and/or with a |
| constitute a defect and a result of foot in | | | | foot of worms the front one. It is not |
| the loss of service. | | | | necessary to take a measure with the reversed |
| | | | service. Here still, it is a question |
| Reversed service | | | | preferably with the individual player. |
| | | | |
| The reversed service is a very effective | | | | The portion is a great part of the play of |
| service and with the practice can also be | | | | volley ball, and should be practised |
| very precise. This service is accomplished by | | | | consequently. Have the recreation! |
| throwing the ball easily in a position just | | | | |
| above the level of the head and just slightly | | | | To learn about the history of volleyball and |
| in front of the frontal plan the body. | | | | rules of volleyball, visit the Volleyball |
| | | | Rules site. |